This has been my fave dish lately – I’ve already made it four times this month

Let the pie cool on a wire rack before slicing and serving.
Variations & Tips
For a fun twist, try using white chocolate chips and macadamia nuts instead of the traditional semi-sweet chocolate chips and walnuts. If you prefer a gooier pie, reduce the flour by a quarter cup for a softer, more cookie-dough-like texture. You can also experiment with adding a teaspoon of cinnamon or espresso powder to the dough for an added depth of flavor. For those avoiding nuts, simply omit them or substitute with dried fruit like cranberries or cherries.