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The Softest Chocolate Cake You’ll Ever Eat!

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Introduction
This chocolate cake is incredibly soft and moist, making it the perfect treat for any occasion! The combination of rich cocoa and a touch of coffee enhances the flavor, while the creamy caramel filling adds a delightful sweetness. Easy to make and absolutely delicious, this cake will quickly become a family favorite!

Ingredients
For the Cake:
3 eggs

Pinch of salt

150 g sugar

8 g vanilla sugar

80 ml oil

100 ml milk

1 tablespoon instant coffee

180 g flour

20 g bitter cocoa powder

15 g baking powder

For the Caramel Filling:
1 tablespoon sugar

1 tablespoon bitter cocoa powder

1 tablespoon cornstarch

How to Make It
1. Prepare the Cake Batter:

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