Preheat your oven to 375°F (190°C).
Lightly grease a small baking dish or oven-safe bowl.
Step 2: Mix the Ingredients
In a medium mixing bowl, combine the cream cheese, sour cream, garlic powder, onion powder, smoked paprika, salt, and pepper. Mix until smooth.
Fold in the shredded cheddar cheese, diced bacon, and half of the green onions.
Step 3: Bake the Dip
Transfer the mixture into the prepared baking dish.
Spread it out evenly and sprinkle a little extra cheese on top if desired.
Bake for 20-25 minutes or until bubbly and golden brown on top.
Step 4: Garnish and Serve
Remove from the oven and let cool for 5 minutes.
Sprinkle the remaining green onions on top for garnish.
Serve warm with tortilla chips, crackers, or veggie sticks.
Serving and Storage Tips
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