This drink is best consumed fresh.
You can store a larger batch in the refrigerator for up to 2 days and shake before each use.
For convenience, prepare a ginger-lemon concentrate and dilute as needed.
Variations
Spicy Boost: Add a dash of cayenne pepper for metabolism support.
Green Addition: Blend with a handful of spinach or parsley for added chlorophyll.
Cooling Option: Serve over ice in summer for a refreshing detox drink.
FAQ
What does this drink help with?
It’s known to support liver detoxification, aid digestion, reduce inflammation, and boost immune function. Many users also report clearer skin and more energy.
Can I drink this daily?
Yes, but start with 3–4 times a week and adjust based on how your body responds.
Is it safe for everyone?
It’s generally safe, but if you’re pregnant, nursing, or on medication, consult your doctor first—especially due to the apple cider vinegar and turmeric.
Can I skip the black pepper?
Black pepper is essential for absorbing the turmeric’s benefits, but a tiny pinch is all you need.
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