Serving: Serve chilled or at room temperature. It’s a perfect treat for dessert or as a special snack.
Storage: Keep any leftover dessert in an airtight container in the refrigerator for up to 3 days.
Variations:
Nut-free Option: Omit the peanuts and almond flakes for a nut-free version.
More Chocolate: Add a layer of chocolate mousse in between the cake layers for an even more indulgent dessert.
FAQ:
Q: Can I use a different type of milk?
A: Yes! You can substitute regular milk with almond milk or any other milk of your choice.
Q: Can I make this ahead of time?
A: Absolutely! This dessert actually tastes better when it sits for a few hours or overnight, allowing the flavors to meld together.
Enjoy this simple yet decadent chocolate dessert that will leave everyone asking for the recipe!
Yo Make również polubił
Spinach and Cheese Stuffed Portobello Mushrooms
Cheesy Garlic Chicken Wraps
Bacon, Beer, and Cheese Sloppy Joes
Cassata sycylijska: przepis na tradycyjny deser