Texas Chocolate Quarter Sheet Cake

Introduction:
Indulge in the rich, decadent flavors of this Texas Chocolate Quarter Sheet Cake. With a soft, moist cake topped with a velvety cocoa frosting, this dessert is perfect for any occasion, whether you’re celebrating or just satisfying your sweet tooth. It’s a crowd-pleaser that’s easy to make and always delicious!

Ingredients:
For the Cake:
1 cup all-purpose flour
1 cup granulated sugar
1/4 teaspoon salt
1 stick unsalted butter (4 oz.)
2 tablespoons unsweetened cocoa powder
1/2 cup boiling water
1/4 cup buttermilk
1 large egg, beaten
1/2 teaspoon baking soda
1 teaspoon vanilla extract
For the Frosting:
7 tablespoons unsalted butter
2 tablespoons cocoa powder
3 tablespoons buttermilk
1 teaspoon vanilla extract
2 cups powdered sugar, sifted
How to Make:
Preheat and Prepare: