Sweet Potato Cakes with Sesame Seeds: A Delicious and Simple Treat

These sweet potato cakes are a delicious treat, combining the natural sweetness of sweet potatoes with the satisfying chewiness of glutinous rice flour. Topped with crunchy sesame seeds, they make a perfect snack or dessert for any occasion.

Ingredients:
400g Sweet Potatoes (peeled and cubed)

100g Glutinous Rice Flour

20g Sugar (adjust to taste)

2 tbsp Sesame Seeds (for topping)

How to Make:
Prepare the Sweet Potatoes:

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