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Sweet and Tangy BBQ Sausage Rice

Serving: Serve this dish as a main course or as a side to grilled meats or vegetables.
Storage: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the microwave or on the stovetop.
Variations
Add Veggies: Add corn, peas, or carrots for added texture and flavor.
Make it Spicy: Add more red pepper flakes or some chopped jalapeños for extra heat.
FAQ
Q: Can I use brown rice instead of white rice?
A: Yes, but you may need to adjust the cooking time and liquid ratio since brown rice requires more time and water to cook.

Q: Can I use a different type of sausage?
A: Absolutely! You can use any sausage you prefer, such as chicken, pork, or even vegetarian sausage.

Recipe Information
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 4
Calories per Serving: Approximately 350 kcal
Enjoy this Sweet and Tangy BBQ Sausage Rice as a quick, delicious, and satisfying meal that the whole family will love!

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