Supreme Savory Chicken Fried Rice: A Flavorful One-Pan Delight

Supreme Savory Chicken Fried Rice is perfect for meal prep. Store leftovers in an airtight container in the refrigerator for up to 3 days.
Reheat the rice in the microwave or on the stovetop with a splash of water to prevent it from drying out.
Serve with a side of pickled vegetables or a simple salad for a well-rounded meal.
Variants:

Shrimp Fried Rice: Replace the chicken with shrimp for a seafood twist on this dish.
Vegetarian Fried Rice: Omit the chicken and add more vegetables like bell peppers, mushrooms, or zucchini for a vegetarian version.
Spicy Chicken Fried Rice: Add a tablespoon of sriracha or a chopped fresh chili to the rice for a spicy kick.
Pineapple Chicken Fried Rice: For a tropical twist, add diced pineapple along with the peas and carrots for a touch of sweetness.
FAQ:

Q: Can I use brown rice instead of white rice?
A: Yes, you can use brown rice, although it may take a little longer to cook. Brown rice will add extra fiber and a nuttier flavor to the dish.

Q: Can I use fresh vegetables instead of frozen?
A: Absolutely! Fresh vegetables like bell peppers, peas, and carrots can be used. Just be sure to cook them thoroughly before adding them to the rice.

Q: Can I make this fried rice ahead of time?
A: Yes, this dish can be made ahead and stored in the refrigerator. It’s even better the next day after the flavors have had time to meld.

Supreme Savory Chicken Fried Rice is a satisfying, one-pan dish that’s bursting with flavor. Whether you’re serving it as a weeknight dinner or preparing it for meal prep, it’s a delicious, quick, and versatile option that everyone will love!