Supreme Savory Chicken Fried Rice: A Flavorful One-Pan Delight

Introduction:
Supreme Savory Chicken Fried Rice is a quick, delicious, and satisfying dish that brings all the flavors of a classic fried rice recipe together with tender chicken and a variety of fresh vegetables. Packed with savory goodness, this dish is perfect for using up leftover rice and turning it into a hearty meal. The combination of juicy chicken, crisp vegetables, and savory seasonings, all sautéed together in one pan, makes this fried rice a family favorite that’s as easy to make as it is to enjoy!

Ingredients:

2 boneless, skinless chicken breasts, diced
3 cups cooked rice (preferably day-old rice)
2 tbsp vegetable oil (or sesame oil for added flavor)
1 small onion, finely chopped
1 cup frozen peas and carrots, thawed
2 cloves garlic, minced
2 eggs, beaten
3 tbsp soy sauce (or tamari for gluten-free option)
1 tbsp oyster sauce (optional, for extra umami flavor)
1 tsp sesame oil (optional, for flavor)
1/2 tsp ground black pepper
1/4 tsp salt (or to taste)
2 green onions, chopped (for garnish)
1/4 cup cooked and crumbled bacon (optional, for added flavor)
How to Make:

Prepare the Chicken: