Preheat your oven to 350°F (175°C). Grease a baking dish or mold with a light layer of olive oil to prevent sticking.
Prepare the Apples:
Peel and core the apples. Slice them into thin wedges or cubes, depending on your preference. Set aside.
Mix the Wet Ingredients:
In a large bowl, whisk the eggs until well beaten. Add the unsweetened cocoa powder and baking powder to the eggs, mixing until fully combined.
Combine the Ingredients:
Gently fold the sliced apples into the egg and cocoa mixture, ensuring that the apples are well coated with the cocoa mixture.
Bake:
Pour the apple-cocoa mixture into the prepared baking dish. Spread it out evenly. Place it in the preheated oven and bake for about 25-30 minutes or until the center is set and the apples are tender.
Serve:
Allow the bake to cool slightly before slicing and serving. It’s delicious on its own, or you can pair it with a dollop of plain Greek yogurt or a sprinkle of cinnamon for extra flavor.
Serving and Storage Tips:
Yo Make również polubił
I’m Shocked! With the Help of This Ingredient, Hair on My Bald Spot is Growing Like Crazy!
If you have stomach pain or pressure problems, we advise you to use this natural remedy. It works fast and is right under your nose!
4-Ingredient French Yogurt Cake (No Eggs) 🍰
Garlic Butter Steak Bites and Mash: A Perfect Comfort Meal