Introduction:
Imagine the best of both worlds: the sweet, buttery flavor of sugar cookies combined with the rich, creamy indulgence of cheesecake. This Sugar Cookie Cheesecake is the ultimate dessert for those who love a bit of everything. With a buttery sugar cookie crust, a smooth and tangy cheesecake filling, and a sweet, delicate topping, it’s the perfect treat for any occasion. Whether you’re hosting a dinner party, celebrating a special occasion, or just craving something sweet, this cheesecake will surely impress!
Ingredients:
For the Sugar Cookie Crust:
1 1/2 cups all-purpose flour
1/2 cup unsalted butter, softened
1/4 cup granulated sugar
1/4 tsp vanilla extract
1/8 tsp salt
For the Cheesecake Filling:
16 oz cream cheese, softened
1/2 cup granulated sugar
1 tsp vanilla extract
2 large eggs
1/2 cup sour cream
1/4 cup heavy cream
For the Topping (Optional):
1/4 cup sugar
1/2 tsp cinnamon
Fresh berries (strawberries, raspberries, blueberries) or whipped cream (optional)
How to Make:
Prepare the Sugar Cookie Crust:
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