Stuffed Donuts

Introduction: These stuffed donuts are a delightful treat, featuring a fluffy dough filled with a rich and creamy custard. Perfect for breakfast or as a sweet snack, they’re sure to be a hit with everyone. Whether you’re new to making donuts or a seasoned baker, this recipe brings comfort and indulgence in every bite.

Ingredients:

For the Dough:

1 cup of milk (lukewarm)

1 tablespoon dry yeast

3 tablespoons icing sugar

2 tablespoons vegetable oil

2 and 1/4 cups flour

1 teaspoon salt

For the Filling: