Stuffed Cabbage Rolls

Introduction:
Stuffed Cabbage Rolls are a comforting and hearty dish with a savory filling of seasoned ground beef, rice, and onion, all wrapped in tender cabbage leaves. Covered with a rich tomato soup sauce, this dish is the perfect combination of flavors, ideal for a satisfying family meal.

Ingredients:

⅔ cup water
⅓ cup uncooked white rice
8 cabbage leaves
1 pound lean ground beef
¼ cup chopped onion
1 egg, slightly beaten
1 teaspoon salt
¼ teaspoon ground black pepper
1 (10.75 ounce) can condensed tomato soup
How to Make:

Cook the Rice: