Introduction
This Stuffed Butternut Squash with Feta, Spinach & Bacon is a cozy, hearty dish that combines the natural sweetness of roasted butternut squash with the savory richness of feta cheese, crispy bacon, and sautéed spinach. It’s perfect as a comforting side or a satisfying main dish!
Ingredients
2 medium butternut squashes, halved and seeds removed
3 tbsp olive oil, divided
1 tsp garlic powder
Salt and pepper, to taste
4 cups fresh spinach
1/2 cup crumbled feta cheese
6 slices bacon, cooked and crumbled
1 tsp dried rosemary or thyme (optional)
How to Make
Prep the Squash:
zobacz więcej na następnej stronie
Reklama
Yo Make również polubił
Król wśród ciast: Rycerskie Cudo, które Pokochasz!
Slow Cooker Mississippi Ribeye Steaks with a Twist
Grilled Chicken with Garlic Parmesan Cream Sauce: A Flavorful and Comforting Meal
No-Bake Pecan Coconut Praline Cookies