Strawberry Cream Puffs

Serve: These strawberry cream puffs are best served immediately while the cream is fresh and the dessert is still light.

Storage: If you need to store leftovers, keep the cream puffs in an airtight container in the fridge for up to 1 day. Reassemble with fresh strawberries just before serving.

Variations:
Cream Cheese Twist: Try mixing whipped cream with cream cheese for a richer filling.

Berry Mix: Add other berries like raspberries or blueberries to the strawberries for a mixed berry twist.

FAQ:
Can I use store-bought doughnuts?
Yes! Store-bought doughnuts make for an easy and quick base for these cream puffs.

Can I make these in advance?
It’s best to prepare the components ahead of time but assemble the cream puffs right before serving to ensure the cream stays fresh and fluffy.

Enjoy your Strawberry Cream Puffs, a simple yet elegant dessert that’s sure to impress!