Serving: Serve immediately as a refreshing treat. Enjoy with a straw to savor the creamy texture.
Storage: This is best served fresh, but you can store any leftover blended drink in the fridge for up to 1 day. Re-blend before serving.
Variations
Dairy-Free: Use almond milk, soy milk, or another plant-based milk to make this frappuccino dairy-free.
Low-Sugar Option: Reduce or eliminate the sugar and substitute with a sugar-free sweetener like stevia or monk fruit.
FAQ
Q: Can I make this frappuccino ahead of time?
A: Yes, blend the base and store it in the fridge, but it’s best to add whipped cream and toppings right before serving for the freshest taste.
Q: What if I don’t have strawberry puree?
A: You can use strawberry syrup or fresh strawberries blended into a puree.
Enjoy this strawberry shortcake-inspired frappuccino, bringing a delicious summer treat straight to your home!
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