Spicy Chicken Lettuce Wraps

In a medium bowl, combine the diced chicken, green onions, garlic, and ginger.

Cook the Chicken:
Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add the chicken mixture and cook for 2-3 minutes, or until the chicken is no longer pink.

Combine with Veggies:
Transfer the cooked chicken mixture to a large bowl and add the cucumber, red bell pepper, shredded carrot, cilantro, and chopped cashews.

Prepare the Sauce:
In a small bowl, whisk together the lime juice, sweet chili sauce, soy sauce, brown sugar, and Sriracha to taste.

Toss and Serve:
Pour the sauce over the chicken and veggie mixture and toss to combine. Serve immediately by spooning the mixture into fresh romaine lettuce leaves.

Serving Suggestions:
These wraps are perfect for a healthy lunch or dinner. Pair with a side of rice or enjoy them as a light snack!

Enjoy your Spicy Chicken Lettuce Wraps—a delicious, low-carb dish full of vibrant, spicy, and savory flavors!