Spicy Cheesy Beef Grilled Sandwiches

Serving: Serve with a side of pickles, potato chips, or a green salad for a complete meal.

Storage: Leftover sandwiches can be stored in an airtight container in the fridge for up to 2 days. Reheat in a skillet or in the oven to maintain the crispy texture.

Variations:
Add more heat: For extra spiciness, increase the amount of jalapeño or add a bit of sriracha or hot sauce to the beef mixture.

Cheese options: Swap cheddar for pepper jack or a cheese blend for different flavor profiles.

Add avocado: For a creamy twist, add sliced avocado inside the sandwich before grilling.

FAQ:
❓ Can I use a different type of meat?
Yes! You can substitute the ground beef with ground turkey, chicken, or even a plant-based ground meat substitute for a lighter version.

❓ Can I make these ahead of time?
While it’s best enjoyed fresh, you can prepare the beef filling ahead of time and store it in the fridge. When you’re ready, simply assemble and grill the sandwiches.

Prep Time: 10 minutes
Cooking Time: 10 minutes
Total Time: 20 minutes
Servings: 2 sandwiches
Calories: Approx. 450-500 kcal per sandwich
Enjoy these Spicy Cheesy Beef Grilled Sandwiches for a flavorful and satisfying meal. They’re the perfect combination of heat, cheese, and savory beef—guaranteed to become a favorite!