Serving: Serve immediately while hot, with any condiments you enjoy like hot sauce, gravy, or extra cheese.
Storage: Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the microwave before serving.
Variations
Add Veggies: You could add sautéed bell peppers, onions, or spinach to your breakfast bowl for extra flavor and nutrition.
Gravy Option: Add some sausage gravy or peppered gravy over the grits for an even richer experience.
FAQ
Q: Can I make the grits ahead of time?
A: Yes, you can prepare the grits the night before and store them in the fridge. Reheat them in the morning and stir in the cheese and butter.
Q: Can I make this bowl vegetarian?
A: Absolutely! You can substitute the meats with plant-based sausage and bacon, or leave them out for a veggie-focused bowl.
This Southern-Style Breakfast Bowl is a perfect way to start your day with a satisfying, savory meal that’s both filling and delicious!
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