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Southern Fried Catfish

by

Ingredients:
2 lbs fresh catfish filets
1 1/2 cups yellow cornmeal
1 tsp all-purpose flour
1 tsp onion powder
1 tsp garlic powder
1 tsp Accent (optional, for added flavor)
2 tsp Creole seasoning or seasoned salt
1/2 tsp lemon pepper
1/2 tsp dry crab boil (optional, for extra seasoning)
Canola oil for frying
Instructions:

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