Soft Melender Cake: A Deliciously Moist and Fluffy Delight

Introduction:
The Soft Melender Cake is a beloved dessert that promises to melt in your mouth with every bite. Known for its light, airy texture and rich flavor, this cake is perfect for any occasion, whether you’re hosting a gathering or simply craving something sweet. With a delicate balance of sweetness and a hint of vanilla, this cake is the ultimate comfort dessert. It’s easy to make and sure to impress anyone who enjoys a soft, moist cake that stays fresh for days!

Ingredients:

1 1/2 cups all-purpose flour
1 cup granulated sugar
1/2 cup unsalted butter, softened
2 large eggs
1/2 cup whole milk
1 tsp vanilla extract
1 1/2 tsp baking powder
1/4 tsp salt
1/4 tsp baking soda
Powdered sugar for dusting (optional)
How to Make:

Preheat and prepare the pans: