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Smoky Air Fryer Breakfast Frittata

Serving: Perfect on its own or with a slice of toast, avocado, or a fresh salad.

Storage: Store leftovers in an airtight container in the fridge for up to 3 days.

Reheating: Reheat in the air fryer or microwave until warmed through.

Variations:
Veggie Lover’s Frittata: Add spinach, mushrooms, or tomatoes.

Spicy Twist: Swap cayenne for chopped jalapeños or hot sauce.

Cheese Swap: Try feta, gouda, or mozzarella for a different flavor profile.

FAQ:
Q: Can I use raw bacon?
A: It’s best to use pre-cooked or pan-fried bacon to avoid excess grease and ensure it’s fully cooked in the short air frying time.

Q: What size tray should I use?
A: Use a small air fryer-safe tin or silicone tray that fits easily into your air fryer basket—around 6 inches works well.

Q: Can I make this ahead of time?
A: Absolutely! This frittata is great for meal prep. Make a batch, slice it up, and store in the fridge for a quick breakfast on the go.

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