Introduction
Get ready for the ultimate game-day appetizer with these Smoked Pig Shots! A mouthwatering combination of smoky sausage, crispy bacon, and a creamy, cheesy filling that’s sure to impress at any gathering. Whether you’re hosting a barbecue, game day party, or holiday feast, these little bites will have everyone coming back for more. The addition of jalapeños adds just the right touch of heat (optional, of course), making these a flavorful, irresistible treat!
Ingredients
1 lb smoked sausage, sliced into 1-inch pieces
1 lb bacon, sliced in half
4 oz cream cheese, softened
½ cup shredded cheddar cheese
¼ cup diced jalapeños (optional, for a spicy kick)
2 tbsp barbecue rub
How to Make
Step 1: Prep the Sausage and Bacon
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