Introduction
These Slow Cooker French Onion Meatballs are a game-changer when it comes to comfort food. Tender, juicy meatballs simmered in a rich, savory French onion gravy, they’re a perfect blend of flavors. The slow cooker does all the work, leaving you with a mouthwatering dish that’s perfect for dinner or as a party appetizer.
Ingredients
1 lb ground beef (or a mix of beef and pork)
1/4 cup breadcrumbs
1/4 cup grated Parmesan cheese
1 egg
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste
1 tablespoon olive oil (for browning)
2 cups French onion soup (canned or homemade)
1/2 cup beef broth
1 tablespoon Worcestershire sauce
1/2 teaspoon thyme
1/2 teaspoon rosemary
1/2 cup shredded mozzarella or Gruyère cheese (optional, for topping)
How to Make
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