Introduction:
If you love the sweet and tender fried apples from Cracker Barrel, you’ll be delighted by this easy, homemade version made in the slow cooker. These Slow Cooker Cracker Barrel Fried Apples offer the perfect combination of soft, caramelized apples, cinnamon, and a hint of brown sugar. Whether served as a side dish or dessert, they’re the ideal comfort food for any season. Best of all, the slow cooker does all the work, allowing the flavors to develop beautifully while you go about your day.
Ingredients:
6 medium apples (such as Granny Smith or Honeycrisp), peeled, cored, and sliced
1/2 cup brown sugar, packed
1/4 cup butter, cut into small pieces
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1 tablespoon fresh lemon juice
1/4 teaspoon vanilla extract
Pinch of salt
How to Make:
Prepare the Apples:
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