Introduction:
Looking for a quick, healthy, and delicious meal? Broccoli Pasta is the perfect choice! Packed with nutritious broccoli and combined with al dente pasta in a light, flavorful sauce, this dish is both satisfying and full of vibrant flavors. Whether you’re craving a light dinner or a comforting lunch, this easy recipe can be prepared in under 30 minutes. With just a few simple ingredients, you’ll have a meal that’s both wholesome and delicious, perfect for the whole family.
Ingredients:
8 ounces pasta (spaghetti, penne, or your favorite type)
2 cups fresh broccoli florets
2 tablespoons olive oil
3 cloves garlic, minced
1/2 teaspoon red pepper flakes (optional)
1/4 cup grated Parmesan cheese
Salt and black pepper, to taste
1 tablespoon fresh lemon juice (optional, for added brightness)
1/4 cup chopped fresh basil or parsley (optional, for garnish)
How to Make:
Cook the Pasta:
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