Simple and Delicious Eggplant Dish

Introduction
This Simple and Delicious Eggplant Dish is an easy, affordable, and flavorful recipe that brings together a medley of vegetables and a perfectly seasoned eggplant base. It’s a crowd-pleaser that’s sure to impress your family or guests with its satisfying taste. The combination of sautéed vegetables, eggplant, and a creamy egg batter makes it irresistibly delicious!

Ingredients
For the eggplant:

2-3 medium eggplants

Salt, to taste

Olive oil (for roasting)

For the vegetable filling:

1 medium onion, diced

2 cloves garlic, minced

1 medium carrot, diced

4 mushrooms, sliced

1 yellow bell pepper, diced

Salt, to taste (for vegetables)

Vegetable oil (for sautéing)

For the egg mixture:

3 eggs

Salt, to taste

100 ml milk

How to Make
Prepare the Eggplant: