Scarlet Sensation Cheesecake with Cream Cheese and Cookie Dough

Storage: Store leftovers in an airtight container in the fridge for up to 3-4 days. Allow the cheesecake to come to room temperature before serving for the best flavor.
Serving Suggestions: Pair this cheesecake with a dollop of whipped cream or a scoop of vanilla ice cream for extra indulgence.
Variations
Cookie Dough: Feel free to experiment with different cookie dough flavors, such as adding peanut butter or oatmeal instead of regular chocolate chip cookie dough.
Fruit Sauce: The sauce can be made with other berries like blueberries or blackberries, or even a blend of tropical fruits.
FAQ
Can I make this ahead of time?
Yes, this cheesecake is great for making ahead! Just be sure to allow it enough time to chill in the fridge before serving.

Can I freeze this cheesecake?
You can freeze the cheesecake (without the fruit sauce) for up to 2 months. Wrap it well in plastic wrap and foil before freezing. Let it thaw in the fridge overnight before serving.

Prep Time: 20 minutes | Cooking Time: 60 minutes | Chill Time: 4 hours | Total Time: 5 hours 20 minutes | Servings: 12 | Calories per Serving: Approx. 400 kcal

Enjoy this indulgent, layered Scarlet Sensation Cheesecake with Cream Cheese and Cookie Dough—a dessert that’s perfect for any special occasion or just a sweet treat to brighten your day!