Savory Slow Cooker Chicken Breasts with Gravy

Serving: Serve the chicken and gravy over mashed potatoes, rice, or pasta for a complete comfort meal.
Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stove, adding a splash of water or broth if needed to thin the gravy.
Variations:
Add Veggies: For a heartier meal, consider adding vegetables like carrots, potatoes, or peas to the slow cooker.
Spices: Experiment with additional spices like onion powder or thyme for more flavor.
FAQ:
Q: Can I use chicken thighs instead of breasts?
A: Yes, chicken thighs will work great in this recipe! They’ll add more flavor and remain juicy after slow cooking.

Q: Can I make this without sour cream?
A: Yes, you can substitute sour cream with cream cheese or leave it out entirely for a slightly lighter version of the dish.

Enjoy your Savory Slow Cooker Chicken Breasts with Gravy, the perfect dish for cozy nights in!