Savory Ground Turkey & Roasted Veggie Rice Bowl

Serving Suggestions: This bowl is great as is, but feel free to add a drizzle of your favorite sauce like sriracha mayo, teriyaki, or even a sprinkle of sesame seeds for extra flavor.
Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stove.
Variations:

Swap the Protein: You can use ground chicken, beef, or even tofu for a different twist.
Make It Spicier: Add extra chili flakes or top with a spicy sauce like sriracha for more heat.
Extra Crunch: Garnish with toasted nuts like almonds or cashews for some added texture.
FAQ:

Can I use frozen veggies?

Yes, you can use frozen veggies if you don’t have fresh ones. Just be sure to roast them a bit longer to get a nice texture.
Can I use brown rice instead of white rice?

Absolutely! Brown rice is a great, nutrient-dense substitute for white rice.
Can I meal prep this dish?

Yes, this rice bowl is perfect for meal prep. Store the rice, turkey, and veggies separately, and combine when ready to eat.
Enjoy your Savory Ground Turkey & Roasted Veggie Rice Bowl!