Savory Garlic Butter Chicken Stuffed with Mushrooms & Cheese: A Flavorful, Juicy Delight

Introduction:
Savory Garlic Butter Chicken Stuffed with Mushrooms & Cheese is a dish that brings together the richness of tender chicken, the earthiness of mushrooms, and the creaminess of melted cheese, all topped with a luscious garlic butter sauce. The chicken breasts are stuffed to perfection with a savory mixture of sautéed mushrooms, herbs, and cheese, then baked until golden brown and irresistibly juicy. This dish is perfect for impressing guests or enjoying a special family dinner, offering a balance of flavors that will have everyone coming back for more.

Ingredients:

4 boneless, skinless chicken breasts
2 tbsp olive oil
2 tbsp unsalted butter
3 cloves garlic, minced
1 small onion, finely chopped
1 cup mushrooms, finely chopped (such as cremini or button mushrooms)
1/2 cup cream cheese, softened
1/2 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
1 tbsp fresh parsley, chopped (plus extra for garnish)
1 tsp dried thyme
Salt and pepper, to taste
1/4 cup chicken broth (or white wine)
2 tbsp fresh lemon juice (optional, for brightness)
2 tbsp fresh butter (for finishing)
How to Make:

Prepare the Chicken: