Savory Beef Patty & Creamy Gravy Delight

Serving: Serve these savory beef patties with creamy gravy over mashed potatoes, rice, or steamed vegetables. Garnish with fresh parsley for a pop of color.
Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat on the stove over low heat, adding a splash of water or broth to loosen the gravy.
Variations
Add Mushrooms: Sauté some sliced mushrooms with the beef patties for an earthy, umami flavor in the gravy.
Spicy Kick: Add a pinch of cayenne pepper or some chili flakes to the gravy for an extra layer of heat.
FAQ
Can I use ground turkey or chicken instead of beef?

Yes, ground turkey or chicken can be used, but the flavor and texture of the gravy will differ slightly. You might want to adjust the seasoning to enhance the flavors.
How can I thicken the gravy more?

If you want a thicker gravy, add a little more flour to the roux, or allow the gravy to simmer longer to reduce and thicken.
This Savory Beef Patty & Creamy Gravy Delight is the perfect dish when you’re craving a comforting, flavorful meal. Enjoy it with your favorite sides for a wholesome dinner!