Savory Baked Potato and Vegetable Medley

Introduction: If you’re looking for a new way to cook potatoes that’s full of flavor and texture, this recipe is a game-changer! The combination of fresh potatoes, vegetables like mushrooms, carrots, and bell peppers, along with a hint of paprika and cheese, makes this dish irresistibly delicious. It’s a perfect side dish or a satisfying vegetarian meal for any occasion!

Ingredients:

Fresh potatoes (about 4 medium-sized)

1 large onion, finely chopped

1 cup mushrooms, sliced

Salt to taste

1 teaspoon sweet paprika powder

1 carrot, grated

1 fresh red bell pepper, chopped

1 tomato, diced

3 tablespoons cornstarch

1 egg

3.5 oz (100g) cheese (cheddar or mozzarella works best), grated

A handful of cherry tomatoes, halved

How to Make:

Prepare the Potatoes: