Sausage, Egg, and Cheese Breakfast Roll-Ups

Serving: These breakfast roll-ups are perfect for a quick breakfast, lunch, or even a snack. Pair with a side of fresh fruit or a smoothie for a well-rounded meal.
Storage: Store any leftover roll-ups in an airtight container in the fridge for up to 3 days. Reheat in the microwave or in a skillet for a few minutes to warm them up.
Variants:
Veggie Version: Swap the sausage for sautéed vegetables like spinach, bell peppers, and mushrooms for a lighter, vegetarian alternative.
Bacon or Ham: You can also substitute the sausage for crispy bacon or deli ham for a different protein option.
Spicy Twist: Add jalapeños, hot sauce, or pepper jack cheese to give the roll-ups a spicy kick.
FAQ:
Can I make these ahead of time? Yes! You can make the roll-ups ahead of time, wrap them in foil or parchment paper, and refrigerate them. Reheat them in the microwave or oven when you’re ready to serve.

Can I freeze these roll-ups? Yes, you can freeze the roll-ups for up to 3 months. Wrap each roll-up in plastic wrap and foil, then freeze. To reheat, microwave directly from frozen or bake in the oven.

What other toppings can I add to these roll-ups? Feel free to add any toppings you like, such as avocado, salsa, or even a dollop of sour cream for extra creaminess!