Preheat the oven: Set your oven to 375°F (190°C) and line a baking sheet with parchment paper to prevent sticking.
Prepare the crescent dough: Unroll the crescent roll dough and separate it into 8 triangles on a clean surface.
Assemble the roll-ups: Place a spoonful of scrambled eggs on the wide end of each triangle. Top with a half sausage link and a sprinkle of shredded cheddar cheese.
Roll the dough: Roll up each triangle from the wide end to the tip, enclosing the filling tightly inside.
Brush with butter: Brush the tops of the roll-ups with melted butter and sprinkle with garlic powder and dried parsley (if using) for added flavor.
Bake: Place the roll-ups on the prepared baking sheet and bake for 12-15 minutes, or until golden brown and crispy.
Serve: Serve warm and enjoy your perfect morning bite!
Storage Information:
Yo Make również polubił
Rich Chicken Marsala with Pasta – A Classic Italian Comfort Dish
Rustic No Knead Rosemary Garlic Bread – Simple, Flavorful, and Irresistible
Delicious Blueberry Cheesecake: A Creamy, Sweet Indulgence
Greek-Inspired Stuffed Spaghetti Squash: A Healthy and Flavorful Twist on Classic Stuffed Vegetables