Introduction:
Indulge in the perfect balance of sweet and salty with this decadent Salted Caramel Banana Bread. The rich, moist banana bread is enhanced by the deep, buttery flavor of caramel, with a touch of salt that makes every bite irresistible. It’s a perfect treat for breakfast, snack time, or even dessert!
Ingredients:
3 ripe bananas, mashed
1 cup granulated sugar
1/4 cup salted butter, melted
2 large eggs
1 tsp vanilla extract
2 cups all-purpose flour
1/2 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
1/2 cup sour cream or Greek yogurt
1/4 cup caramel sauce (plus extra for drizzling)
1/4 cup mini chocolate chips (optional)
Flaked sea salt for sprinkling
Instructions:
zobacz więcej na następnej stronie
Reklama
Yo Make również polubił
Classic Greek Salad: Fresh, Crisp, and Full of Flavor
Przepis na placek z mieszanymi jagodami
Ribeye Steak with French Onions & Mushrooms
Onion and Cumin Beef Stir-Fry: A Savory and Flavorful Dish