Rustic No-Knead Rosemary Garlic Bread

Introduction
There’s something incredibly satisfying about the aroma of freshly baked bread, especially when it’s infused with the earthy flavors of rosemary and garlic. This Rustic No-Knead Rosemary Garlic Bread is a game-changer for anyone looking to make homemade bread with minimal effort. No kneading required, just mix, rest, and bake! In just a few simple steps, you’ll have a warm, crusty loaf that pairs perfectly with soups, stews, or even as a standalone snack.

Ingredients
450g all-purpose flour
3 cloves garlic, minced
5ml dried rosemary
5ml salt
5ml sugar
250ml warm water
15ml olive oil
How to Make
Prepare the Dough: