Rotisserie Chicken and Stuffing Casserole: A Comforting, One-Dish Delight

Introduction:
This Rotisserie Chicken and Stuffing Casserole is the ultimate comfort food, combining the savory flavors of shredded rotisserie chicken, tender stuffing, and a creamy sauce. It’s easy to make and perfect for a cozy dinner or a family gathering. With just a few simple ingredients, this dish comes together in one pan for an effortless, delicious meal.

Ingredients:
1 package of Stove Top stuffing mix (or more, if desired)
1 whole rotisserie chicken, cooked and shredded
1 ½ cups water or chicken broth
¼ cup butter
3 stalks of celery, diced
1 onion, diced
1 can cream of chicken soup
½ can cream of mushroom soup
8 ounces sour cream
Salt and pepper, to taste
How to Make Rotisserie Chicken and Stuffing Casserole:
Preheat and Prepare the Baking Dish: