Reese’s Peanut Butter No Bake Bars: A Sweet Holiday Treat

In a medium-sized bowl, combine melted butter, graham cracker crumbs, brown sugar, powdered sugar, peanut butter, and vanilla.
Stir until the mixture is smooth and creamy.
2. Assemble the Bars:
Pour the peanut butter mixture into a 9 x 13-inch pan, spreading it evenly.
3. Melt the Chocolate:
In a microwave-safe bowl, melt the chocolate chips on 50% power for 1-2 minutes, stirring every 30 seconds until smooth.
4. Top the Bars:
Pour the melted chocolate over the peanut butter mixture, spreading it evenly with a spatula.
5. Set and Slice:
Place the bars in the fridge for 1 hour to set.
Once the bars are cool and firm, cut them into squares or bars.
Serving and Storage Tips