Serving: Serve warm or at room temperature. These muffins pair wonderfully with a cup of tea or coffee.
Storage: Store in an airtight container at room temperature for up to 3 days, or refrigerate for longer freshness.
Variations
Jam filling: You can use other fruit jams like raspberry or blueberry for a different twist.
Add-ins: Mix in some chocolate chips or chopped nuts to the batter for added flavor and texture.
FAQ
Q: Can I make these muffins ahead of time?
A: Yes, you can prepare the muffins a day or two ahead of time. They stay moist and delicious when stored properly.
Q: Can I freeze these muffins?
A: Absolutely! Freeze them in a ziplock bag or airtight container for up to 3 months. Reheat them in the microwave or oven before serving.
Enjoy these Quick Strawberry Jam-Filled Muffins, packed with sweetness and texture, perfect for any occasion!
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