Quick & Simple Puff Pastry Appetizer with Ham, Cheese, and Herbs

Serving: These puff pastry appetizers are best served warm with a dollop of sour cream and a drizzle of chili sauce.

Storage: Leftovers can be stored in an airtight container at room temperature for up to 2 days. Reheat in the oven for best results.

Variations:

Vegetarian Option: Swap the ham for sautéed mushrooms or spinach for a meat-free version.

Cheese Variety: Use a mix of cheeses like cheddar, mozzarella, or feta for a different flavor profile.

FAQ:

Can I make these ahead of time?
Yes, you can assemble the pastries ahead of time, refrigerate them, and bake them just before serving.

Can I freeze these appetizers?
Yes, these puff pastry appetizers freeze well. Simply bake, cool, and freeze. Reheat in the oven when ready to serve.

Prep Time: 10 minutes
Cook Time: 15-20 minutes
Total Time: 25-30 minutes
Servings: 4-6
Difficulty: Easy
Flavor: Savory, cheesy, and herby

Why You’ll Love It:

Simple & Quick: Perfect for a last-minute appetizer or snack.

Flavor-packed: The combination of cheese, ham, garlic, and herbs is always a crowd-pleaser.

Customizable: You can easily modify the filling to your taste preferences!