Store the bars in an airtight container at room temperature for up to a week, or refrigerate them for a longer shelf life.
Variations:
Add dried fruits: For extra sweetness, try adding dried cranberries, raisins, or apricots to the mixture.
Substitute honey: If you prefer, you can substitute honey with maple syrup or agave syrup for a different flavor profile.
These Quick Nut and Seed Bars are easy to make and can be customized with your favorite nuts and seeds. They’re perfect for a nutritious breakfast, a mid-afternoon snack, or even a pre-workout boost!
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