Quick Apple Delight: No-Bake Dessert in Minutes!

Serving: Serve warm as a quick dessert or snack. It’s also delicious with a dollop of whipped cream or a sprinkle of cinnamon on top.
Storage: If you have leftovers, store them in an airtight container at room temperature for up to 2 days. They can also be refrigerated for longer storage, but they’re best served fresh.
Variants:
Cinnamon Apple Delight: Add a sprinkle of cinnamon to the batter or directly onto the apple slices for a warm, cozy flavor.
Vegan Version: Use a flax egg (1 tablespoon flaxseed meal + 3 tablespoons water) in place of the egg, and swap the butter for a plant-based alternative.
FAQ:
Q: Can I use other fruits besides apples?
A: Yes! You can easily swap apples for pears, bananas, or berries. Just make sure the fruit is firm enough to hold up in the pan.

Q: Can I add more sugar to the batter?
A: Absolutely! Adjust the sweetness to your liking by adding more sugar or even a bit of vanilla extract.

Q: Do I need to peel the apple?
A: Peeling is optional. If you prefer, you can leave the skin on for extra fiber and texture.

Conclusion
This Quick Apple Delight is a fantastic go-to dessert when you’re short on time and ingredients. With just an apple, egg, and flour, you can create a delicious, simple treat that will satisfy your sweet cravings in minutes. No oven required, just a pan and a few minutes of your time to enjoy a warm, comforting dessert!