Serving: Serve with a dusting of powdered sugar or your favorite fruit jam on top.
Storage: Store leftovers in an airtight container at room temperature for up to 2 days.
FAQ:
Can I use a different type of yogurt?
Yes, you can use any type of yogurt, such as plain or flavored. Just make sure it’s unsweetened for a more balanced flavor.
Can I make this without vanilla sugar?
If you don’t have vanilla sugar, you can add 1 teaspoon of vanilla extract instead.
Prep Time: 2 minutes
Cook Time: 5 minutes
Total Time: 7 minutes
Calories: ~250 kcal per serving (varies depending on portion size)
Protein: ~6g per serving
Enjoy your soft, sweet stovetop cake!
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