Quick and Delicious Tortilla Recipe: Ready in 10 Minutes!

Serve with a side of salsa, sour cream, or guacamole for added flavor.

If you have leftovers, wrap them in foil and store in the fridge for up to 2 days. Reheat them in a skillet for the best texture.

Variations:

For extra spice, add chopped jalapeños to the beef mixture or sprinkle chili flakes on top.

You can substitute the mozzarella cheese with cheddar or a cheese blend for more variety.

Try adding veggies like bell peppers or spinach to the beef mixture for a more hearty filling.

FAQ:

Can I make this vegetarian? Yes, simply replace the ground beef with black beans, lentils, or a meat substitute like tofu or tempeh.

Can I make these in advance? Yes! You can prepare the beef filling ahead of time and store it in the fridge. When ready to serve, just assemble and cook the tortillas.

Can I use store-bought tortillas? Absolutely! Store-bought tortillas work perfectly for this recipe and save you time.

Enjoy this simple and tasty tortilla recipe, ready in just 10 minutes!