Preheat your oven to 200°C (400°F) and line a baking sheet with parchment paper.
Prepare the Puff Pastry:
Lay the puff pastry sheet flat on a clean surface. Brush the entire sheet with melted butter.
Add Flavor:
For a sweet version, sprinkle the sugar evenly over the pastry. If you’re making savory Prussians, sprinkle the salt and any additional seasonings like dried herbs or garlic powder.
Cut and Shape:
Cut the puff pastry into strips (around 1-inch wide) or triangles, depending on your preferred shape.
Bake:
Arrange the strips or triangles on the prepared baking sheet. Bake in the preheated oven for 8-10 minutes, or until golden brown and flaky.
Finish and Serve:
Once baked, remove from the oven and let cool slightly. If you’re making a sweet version, dust with powdered sugar. Serve warm and enjoy!
Serving and Storage Tips:
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