Serving: This dish pairs wonderfully with a dollop of sour cream, a sprinkle of herbs, or a side salad.
Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 2 days. Reheat in a pan or oven to keep it crispy.
Variations
Cheese: Add grated cheese to the mixture for a cheesy twist.
Spices: Try adding some herbs like thyme, rosemary, or paprika for extra flavor.
Meat: If you want to make it heartier, mix in some cooked bacon or sausage.
FAQ
Can I use sweet potatoes instead of regular potatoes?
Yes, sweet potatoes will work great too and will add a slightly sweeter flavor to the dish.
Can I make this ahead of time?
While this dish is best enjoyed fresh and crispy, you can prepare the mixture in advance and store it in the fridge until you’re ready to cook.
Enjoy your Quick and Delicious Potato Dish
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