Potatoes with Eggs – A Delicious Meatless Dish

This dish is the perfect balance of flavors with soft potatoes, savory eggs, and melted cheese. It’s a fantastic vegetarian option that even meat lovers will appreciate! Plus, it’s easy to prepare and quick to cook.

Ingredients:
2 eggs

Salt, to taste

1 onion, finely chopped

Olive oil, for cooking

30 grams of butter

3 medium potatoes, peeled and sliced

1 carrot, grated

1 bell pepper, diced

3-4 small tomatoes, chopped

2 cloves of garlic, minced

Black pepper, to taste

Sweet paprika, to taste

150 grams of ricotta cheese

100 grams of mozzarella cheese, shredded

A sprig of fresh parsley, chopped (for garnish)

Instructions:
Prepare the Ingredients:

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