Introduction
Sometimes, the simplest meals are the most satisfying, and Poor Man’s Stew is the perfect example. This budget-friendly dish is full of vegetables, meat, and savory broth, making it a hearty and comforting meal that feels indulgent, even though it costs very little to make. Packed with flavor, this stew is ideal for busy weeknights or when you’re looking for a meal that stretches a small grocery budget without sacrificing taste or satisfaction. With a few basic ingredients, you can make a rich, filling stew that’s perfect for any time of year.
Ingredients:
1 lb ground beef (or any ground meat, such as turkey or chicken)
1 medium onion, chopped
2 cloves garlic, minced
4 large potatoes, peeled and cubed
3 carrots, sliced
2 celery stalks, chopped
1 can (15 oz) diced tomatoes
4 cups beef or vegetable broth
1 bay leaf
1 teaspoon dried thyme
Salt and pepper, to taste
1 cup frozen peas (optional)
Fresh parsley for garnish (optional)
How to Make:
Brown the Meat:
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